restaurantes en Mallorca

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Restaurants in Mallorca - Terrace (38 results)


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categoría Los amigos de Paco

Santa Catalina | Brasserie

The pleasure of eating burgers

"Los Amigos de Paco restaurant is a burger in which worships the burger, which has become the signature dish of cooking. Famous for its "gourmet burgers", there also find extraordinary delicious burritos made with a wheat tortilla, all the best ingredients and served with guacamole and chipotle, cilantro little salad and rice. Los Amigos de Paco restaurant offers a pleasant atmosphere in which to enjoy both exquisite entrees or salads as their handmade burgers. One of the fashionable places in Palma de Mallorca for the quality of its dishes, good service and competitive prices, is ideal for group dinners and if you're a lover of good meat. Los Amigos de Paco restaurant already has opened its second restaurant in Industria street, 23,  Palma."

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categoría Calatrava Gastro Gourmet

Old town | Majorcan

Delicious tapas with sea view

"Calatrava Gastro-Gourmet is a dining space where you can enjoy a full and varied menu prepared with seasonal high quality. All dishes we offer are an example of recipes rooted in Majorcan and Spanish cultures. Located on the ground floor of the Boutique Hotel Calatrava, our dining space and shop have Asii as an indoor lounge with a quiet outdoor terrace, overlooking the Parc de la Mar and the Mediterranean."

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categoría Can Cera

Old town | International

Food edge in an idyllic setting

"At Can Cera Gastro-Bar restaurant you will find a gastronomic concept where eating tapas will turn out to be a unique experience in Majorca. We've created a modern, warm and welcoming environment where we prepare food using first rate ingredients, seasonal produce, giving special attention to technique and preparation for an avant-garde presentation, born of the chef's creativity."

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categoría Xinxeram

Manacor | Majorcan

Honest cuisine in the heart of Manacor

"Xinxeram Manacor The restaurant offers the best of traditional Mallorcan cuisine in a friendly, family environment.    A menu full of local cuisine with spectacular dishes and some products and raw materials of the highest quality.    Be sure to test your snails, its exquisite Mallorcan soups or unmatched "gerret" with pa amb oli, a delicacy.    A ribeye a sepia toast, cod Mallorcan ... culinary delights accompanied by toasted vegetables.    The Xinxeram that has survived generations since 1975, also makes a firm commitment to the gin and tonics. Missed. "


 

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